This article describes how to set-up course menus which require different meal duration from that of your general Venue setting or Sheet setting.
Setting up
1. In TableCheck Settings, select Menu under Menus in the left panel.
2. Click the pencil icon (edit) button against the menu item for which you want to add turnover time.
3. Under the Booking Rules tab, select Duration from the drop-down menu.
| TIP: If Duration setting is set here, then this setting will take precedence over Duration Rule setting placed in your Venue and Sheets setting (if any). |